Simpsons’ Wine Estate
Chalk, coast and a quietly glamorous sense of place. Simpsons’ brings Ruth and Charles Simpson’s French winemaking chapter home to the North Downs.
Bewl Water Vineyard
Bewl Water is a five-acre family vineyard in East Sussex. Mature Bacchus vines and Pinot Noir are used for small batches of still and traditional-method sparkling wine.
Biddenden Vineyards
Biddenden is Kent’s oldest commercial vineyard, established by the Barnes family in 1969. The 23-acre estate produces still, sparkling and sweet wines and welcomes visitors for tours and self-guided walks.
Louis Pommery England
Louis Pommery makes estate-grown traditional-method sparkling wine at Pinglestone Estate near Old Alresford in Hampshire. Tours are offered on selected summer dates.
London Cru Winery
London Cru is an urban winery in Fulham making still, pét-nat and traditional-method wines from English grapes. Visitors can tour the working cellar and take part in tastings and blending workshops.
Silverhand Estate
Discover Silverhand’s Kent estate through organic vineyards, sparkling and still wines, cellar-door tastings and Land Rover vineyard experiences.
Folc
Folc specialises in English still and sparkling rosé. Founded by Elisha Rai and Tom Cannon, it works with independent growers across south-east England and a winery in Canterbury.
Hidden Spring Vineyard
Hidden Spring is a family-run vineyard and winery near Horam in East Sussex. Visit for still and sparkling wine flights, summer vineyard tours and a glass on the terrace.
Leonardslee Family Vineyards
Leonardslee Family Vineyards produces traditional-method sparkling wine in West Sussex. Visitors can book tastings, vineyard buggy tours, dining and overnight stays.
Langham Wine Estate
Langham produces dry, savoury sparkling wines from its 34-hectare Dorset vineyard. Visit for vineyard walks, winery tours, tastings and lunch at Smiths Kitchen.