New Forest, Hampshire
B58 Winery
Unusual varieties, tunnel-grown vines and a fresh approach to English still wine.
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The people and vineyards helping shape UKFizz from the beginning. Get to know their wines, their stories and their places.
New Forest, Hampshire
Unusual varieties, tunnel-grown vines and a fresh approach to English still wine.
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Hampshire
Discover estate-grown sparkling wine from Pinglestone, near Old Alresford.
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Folkestone, Kent
Vineyard walks and tastings with views towards the English Channel.
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South Staffordshire
A family vineyard with tours, tastings and plenty of reasons to stay for lunch.
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Hampshire
Sparkling wine from a single vineyard on the chalk slopes of the South Downs.
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Hampshire
A family-run South Downs vineyard making small batches of still and sparkling wine.
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East Sussex
Vintage Sussex sparkling wine, vineyard dining and stays near the coast.
Meet the producerMake a day of it
A walk through the vines, a tasting with friends or an evening discovering something new. Start with the UKFizz diary.
Explore events & tastings ↗Our diary includes British wine experiences and guest tastings. See each listing for details and booking.
Something worth opening
Already have a favourite French, German or Australian wine? Find your British wine match ↗
Welcombe Hills · Warwickshire
Fresh orchard fruit, fine bubbles and a little biscuit depth.
Guide price £35
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Laurel Vines · East Yorkshire
Strawberry and redcurrant, with a dry, bright finish.
Guide price £35
Explore this wine ↗Out for a glass. Home with a bottle.
Wine bar · London
A Farringdon wine shop and restaurant stocking wines from Renegade and Blackbook.
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Restaurant & rooms · Kent
A country pub in the Alkham Valley, with Simpsons still and sparkling wines on the list.
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For the curious
A great bottle, a welcoming vineyard or your new favourite wine bar. Share your discoveries with the UKFizz community.
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Fresh from the directory
Meet a few of the people turning British grapes into bottles worth talking about.
South East
Bewl Water is a five-acre family vineyard in East Sussex. Mature Bacchus vines and Pinot Noir are used for small batches of still and traditional-method sparkling wine.
South East
Discover Silverhand’s Kent estate through organic vineyards, sparkling and still wines, cellar-door tastings and Land Rover vineyard experiences.
South East
Domaine Evremond is a Kent wine estate created by Champagne Taittinger and Hatch Mansfield. At Chilham, the team makes traditional-method sparkling wine from Chardonnay, Pinot Noir and Pinot Meunier.
South East
Roebuck Estates makes vintage sparkling wines from vineyards across Sussex and Kent. Its Petworth estate hosts vineyard tours, tastings and seasonal events.
Worth raising
A changing line-up of British fizz — from bright, easygoing bottles to long-aged traditional-method wines.
£50
A finely honed Suffolk Pinot Noir fizz made in Battersea, with four years on lees bringing savoury depth to bright orchard fruit and brisk coastal freshness. Dry, poised and quietly complex, with a precise 5 g/L dosage.
£35.50
A bright traditional-method sparkling white balancing English orchard fruit, citrus and gentle lees complexity.
£40
Baked peach and orchard fruit meet a creamy mousse, gentle brioche and a lightly smoky, herbal lift. Dry, generous and quietly complex, with enough freshness to keep everything moving.
£25
Pinot Noir and Seyval Blanc come together in a traditional-method fizz with a dry, biscuity finish and a generous, lively mousse. Proper celebration wine with a distinctly Herefordshire accent.
Where to enjoy it
A changing selection of restaurants, wine bars and bottle shops pouring and selling brilliant British wine.
Delicatessen
London
A community-minded London grocer bringing together produce from independent growers, artisan food makers and thoughtful drinks producers. The wines shown are listed in its shared online shop; availability at the Upper Street branch may vary.
STOCKS Renegade Urban WineryChapel Down
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Wine merchant
Cambridge
A Cambridge wine merchant and bar devoted entirely to English and Welsh wine, with hundreds of bottles and changing wines by the glass.
STOCKS Renegade Urban WineryHalfpenny Green Wine Estate
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Hotel
Horsham
A Sussex country-house hotel near Horsham, with dining at Camellia, Botanica and The Pass. Stopham confirms its Pinot Gris is poured by the glass.
STOCKS Stopham Vineyard
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Restaurant
London
Brat’s Shoreditch restaurant on the first floor of 4 Redchurch Street.
STOCKS Domaine Hugo
View VenueThe UKFizz connection
UKFizz brings together the people making British wine, the bottles worth opening and the places pouring and selling them—so every discovery leads somewhere useful.
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