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Tell us what you foundA farm-to-table restaurant with rooms in Bruton, using produce from its nearby farms.
British wine at this venue
South West
At Botley’s Farm near Downton, Hugo Stewart farms a certified organic and biodynamic vineyard on Wiltshire chalk. Daniel Ham makes small quantities of dry, traditional-method sparkling wine from the estate’s grapes.
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25 Kingsettle HillBruton, SomersetBA10 0LN
Tuesday–Sunday dinner; Thursday–Sunday lunch; Monday closed.
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