Brut
Guide price: £31
Chapel Down’s signature sparkling wine, with apple and citrus flavours.
2002
Tenterden
Established in 2002, Chapel Down is based at Small Hythe near Tenterden in Kent. It makes still and traditional-method sparkling wines using its own vineyards and long-term grower partnerships across South East England. Its wines are sold through restaurants, supermarkets and independent merchants, while the estate welcomes visitors for tours and tastings.
Chapel Down owns vineyards primarily on the Kent Downs and works with partner growers in Kent, Sussex and Essex. Its grape varieties include Chardonnay, Pinot Noir, Pinot Meunier and Bacchus, supplying both the sparkling range and still wines.
WINEMAKER
Josh Donaghay-Spire is Chapel Down’s operations director and head winemaker. He leads the winemaking, vineyard and production teams, overseeing both its still and traditional-method sparkling wines.
BUY & DRINK
Explore places linked to this producer or its individual wines. Menus and availability can change; check with the venue before visiting.
LISTED PRODUCER • London
A low-waste Mayfair restaurant from Chantelle Nicholson, celebrating seasonal British ingredients through imaginative contemporary cooking.
LISTED PRODUCER • Saltwood
A Saltwood restaurant with seasonal tasting menus and an English wine library that includes still and sparkling wines from nearby Simpsons Wine Estate.
LISTED PRODUCER • London
A community-minded London grocer bringing together produce from independent growers, artisan food makers and thoughtful drinks producers. The wines shown are listed in its shared online shop; availability at the Upper Street branch may vary.
LISTED PRODUCER • London
A glamorous Champagne bar inside Battersea Power Station, combining Searcys heritage with English sparkling wine and striking surroundings.
LISTED PRODUCER • London
A stylish restaurant and bar at The Dixon near Tower Bridge, serving familiar favourites from breakfast through to evening cocktails.
LISTED PRODUCER • London
A Champagne bar and brasserie above the concourse at St Pancras International, with English sparkling wines from several producers on its wine list.
LISTED PRODUCER • Fordwich
A riverside pub and restaurant near Canterbury, with seasonal dining and an extensive English wine selection, including Simpsons, Gusbourne and Rathfinny.
LISTED PRODUCER • London
A traditional Covent Garden pub serving British dishes, with an upstairs bar for private gatherings and Chapel Down Brut NV on its wine list.